Ingredients Pork, Pork Heart, Pork Liver, Carrots, Kale, Pork Neck Bone, Broccoli, Goat Milk, Chia Seed, Flaxseed, Kelp, Salmon Oil, Taurine, New Zealand Green Lipped Mussel, Inulin, Coconut Oil, Sesame Seeds, Ground Eggshell Membrane Ingredient Sourcing: Our pork comes from a family farm in Idaho that is USDA-Verified and Certified Sustainable. Hogs are fed high-quality western wheat and barley, much of which is grown on the family farms where the pigs are raised to ensure they get the best diet possible. The farm never uses preservatives, chemicals, hormones, additives, or added moisture in our fresh pork products. The produce is sourced from the Pacific Northwest, and our goat milk comes from a family farm in Gaston, "Oregon. Steves Real Food is committed to working with family farms that share our belief in sustainable farming free from added hormones", antibiotics, and pesticides. Read more about our ingredients. Nutritional Facts B.A.R.F Formulation: 80% Meat/Organ/Bone, 20% Produce Calories: 145 Kcal/oz Calcium to Phosphorus Ratio: 1.5:1 Omega-6/Omega-3 Fatty Acid Ratio: 9:1 Carbohydrates: 1.2% pH Level: 7 S.U. Taurine: 0.25% Guaranteed Analysis: (as-fed) Protein: 42% minimum Fat: 29% minimum Fiber: 3.4% maximum Moisture: 6.3% maximum Vitamins: (as-fed) Vitamin A 76200 IU/kg Niacin (B3) 491 mg/kg Vitamin D 3110 IU/kg Pyridoxine (B6)Niacin (B3) 1.5 mg/kg Vitamin E 71 IU/kg Folic Acid 3.45 mg/kg Thiamine (B1) 7.9 IU/kg Vitamin B12 0.5 mg/kg Riboflavin (B2) 167 IU/kg Choline 6110 mg/kg Pantothenic Acid 231 IU/kg Minerals: (dry matter) Ash 8.92% Iron 257.3 mg/kg Calcium 1.6% Copper 22.43 mg/kg Phosphorus 1.1% Manganese 7.4 mg/kg Potassium 1.03% Zinc 160.67 mg/kg Sodium 0.38% Selenium 0.87 mg/kg Magnesium 0.12% Iodine 2.9 mg/kg

Moisture (max)	86%
Crude Fat (min)	2%
Crude Fiber (max)	1%
Crude Protein (min)	8%